Vonk cheese

Vonk Culinary Cheese is a Belgian producer of processed cheese slices for professional customers. The company supplies mozzarella, cheddar, emmental, and burger slices, focusing on consistent quality, excellent melting characteristics, and customized recipes and packaging. Vonk Cheese serves B2B partners in the foodservice sector as well as international clients and also produces private label solutions. Production takes place in Zonhoven with modern machinery and an annual capacity of 15,000 tons. The company is part of a family cheese-making tradition dating back to 1902, combining experience with a flexible approach for a wide range of applications.